Sow under glass from March to May. Sow in the open ground from May to August. Plant out after emergence. Tatsoi is a variant of the well-knownbok choy. It is a Chinese leafy vegetable that, like bok choy, is related to the cabbage and has a slightly spicy cabbage flavour.
Product featuresA variant of the well-known bok choy.A Chinese leafy vegetable.Has a slightly spicy cabbage flavour
LocationHeight 20cm
PeriodsSowing time indoors MarchIndoor sowing time to MaySowing time outside of MaySow time outside until AugustHarvest time of AprilHarvest time to September
